The luxury holiday complex was opened in the summer of 2003 and comprises a main building as well as several annexe blocks with a total of 147 rooms including 5 suites. Facilities within the main building including a spacious foyer with a reception desk, fountains, a selection of shops, a main restaurant with a non-smoking area and a terrace, an à la carte restaurant offering BBQ specialities and a bar. All of the restaurants are air conditioned and some feature non-smoking areas. There is a car park and garage facilities for those arriving at the complex by car.